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Life of a Somm Unfiltered

Wednesday, February 1, 2012. Roses are Red, Table for Two. RMGT Article published February 2012. From up-selling to oysters, how romance can raise revenue. 8220;It's important to have simple, delicious, and memorable food because as we all know in this industry, Valentine’s Day is one of the ‘rookie nights’ that we get throughout the year,” says Chuy Galvan, sommelier at SIP at Flavor Del Mar restaurant in Del Mar, California. Another idea to increase sales is to offer menu pairings. “A great c...If poss...

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Life of a Somm Unfiltered | sommelierdiaries.blogspot.com Reviews
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Wednesday, February 1, 2012. Roses are Red, Table for Two. RMGT Article published February 2012. From up-selling to oysters, how romance can raise revenue. 8220;It's important to have simple, delicious, and memorable food because as we all know in this industry, Valentine’s Day is one of the ‘rookie nights’ that we get throughout the year,” says Chuy Galvan, sommelier at SIP at Flavor Del Mar restaurant in Del Mar, California. Another idea to increase sales is to offer menu pairings. “A great c...If poss...
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Life of a Somm Unfiltered | sommelierdiaries.blogspot.com Reviews

https://sommelierdiaries.blogspot.com

Wednesday, February 1, 2012. Roses are Red, Table for Two. RMGT Article published February 2012. From up-selling to oysters, how romance can raise revenue. 8220;It's important to have simple, delicious, and memorable food because as we all know in this industry, Valentine’s Day is one of the ‘rookie nights’ that we get throughout the year,” says Chuy Galvan, sommelier at SIP at Flavor Del Mar restaurant in Del Mar, California. Another idea to increase sales is to offer menu pairings. “A great c...If poss...

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Life of a Somm Unfiltered: December 2009

http://sommelierdiaries.blogspot.com/2009_12_01_archive.html

Wednesday, December 2, 2009. What we did . It was a brisk Chicago day outside, yet filled with warm laughter, food and wine.well the wine wasn't exactly served warm, it was just right. Here are some of the wines we shared with our delicious Thanksgiving spread; Godmé. Champagne, a magnum of Bruno Paillard. Riesling, a magnum of Chateau de. Rouge, Chateau de. And last, but certainly not least,. The star of the show for most of us was the Beaucastel. Although the day started as a blur of dissappointment be...

2

Life of a Somm Unfiltered: My First Week in London Interning at Decanter Magazine

http://sommelierdiaries.blogspot.com/2012/01/my-first-week-in-london-interning-at.html

Saturday, January 7, 2012. My First Week in London Interning at Decanter Magazine. Although this blog has predominantly been used to post links to my published articles, I am now additionally going to use it to chronicle my time in London interning for. This will help keep my loved ones in the loop and inform potential future employers of what I am gaining from this experience. But I will have to keep the logistics of my tasks at. To a minimum due to confidential information. Although they had interns be...

3

Life of a Somm Unfiltered: June 2011

http://sommelierdiaries.blogspot.com/2011_06_01_archive.html

Friday, June 24, 2011. Michelin and A Mom. Http:/ karjay.wordpress.com/2011/06/24/fish-n-chips/. Check out my first blog with Chef Jason McLeod recommending wines for his take on Fish n Chips. I started off by offering three choices to show people that there isn't always just one option for pairing wine. It isn't a science, it's a subjective art. Subscribe to: Posts (Atom). View my complete profile. Michelin and A Mom. Travel theme. Powered by Blogger.

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Life of a Somm Unfiltered: Wines for Holiday Parties

http://sommelierdiaries.blogspot.com/2012/01/wines-for-holiday-parties.html

Wednesday, January 4, 2012. Wines for Holiday Parties. Link to RMGT article published November 2011. Getting through the holidays one glass at a time. This holiday season, think outside the typical wine box and leave your guests talking. Affordable wines for large scale wine parties. To avoid an awkward holiday party moment like this, make sure the wine is flowing so the conversation will follow suit. The ideal work party wine is something that goes down smoothly and is easy on the corporate budget.

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Life of a Somm Unfiltered: May 2011

http://sommelierdiaries.blogspot.com/2011_05_01_archive.html

Wednesday, May 25, 2011. Soda Fountain Dispensers Get a Facelift. Link to Medill article published May 24, 2011. Coca-Cola Co. and PepsiCo Inc. bring their fountain dispensers to the digital age. It is like an i-Pod married to a fountain dispenser. That's what consumers at the National Restaurant Association Hotel-Motel Show at the McCormick Place were saying about Coca-Cola Co.'s new vending machines. Coca-Cola promises a 10 to 15 percent increase in beverage sales for businesses that upgrade. 8220;Sinc...

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Drinks | Cut to the Plate

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Cut to the Plate. IN THE KITCHEN WITH A MICHELIN STARRED CHEF and HIS SISTER. Pork and Clams Love This Combination. This slideshow requires JavaScript. I am always looking for ways to expand what Jana will try when it comes to food, and in all honestly she has come a very long way since we met. I have found that the trick is to combine ingredients/dishes that she loves with ingredients/dishes that she might be a little reluctant to try. Steamed Clams. Maybe deep down that is what I was hoping for? Orange...

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Life of a Somm Unfiltered

Wednesday, February 1, 2012. Roses are Red, Table for Two. RMGT Article published February 2012. From up-selling to oysters, how romance can raise revenue. 8220;It's important to have simple, delicious, and memorable food because as we all know in this industry, Valentine’s Day is one of the ‘rookie nights’ that we get throughout the year,” says Chuy Galvan, sommelier at SIP at Flavor Del Mar restaurant in Del Mar, California. Another idea to increase sales is to offer menu pairings. “A great c...If poss...

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