redponyrestaurant.blogspot.com
Red Pony Restaurant: November 2009
http://redponyrestaurant.blogspot.com/2009_11_01_archive.html
Monday, November 30, 2009. Desserts and Skirts info. Has your Thursday, December 3, plans ready. At 6:00 pm, Executive Chef Jason McConnell will pair three cocktails (tawny porto, vanilla bean martini and white chocolate martini) and three desserts (white chocolate-cranberry bread pudding, chocolate demise and vanilla bean crème brulee) for a night of decadent delights. The $15 tickets include tax and gratuity, and you'll also receive 15 percent off all food purchases at Red Pony or SOL. We Love Slow Food.
solonmain.blogspot.com
Sol Restaurant: November 2009
http://solonmain.blogspot.com/2009_11_01_archive.html
Monday, November 30, 2009. Has your Thursday, December 3, plans ready. At 6:00 pm, Executive Chef Jason McConnell will pair three cocktails (tawny porto, vanilla bean martini and white chocolate martini) and three desserts (white chocolate-cranberry bread pudding, chocolate demise and vanilla bean crème brulee) for a night of decadent delights. The $15 tickets include tax and gratuity, and you'll also receive 15 percent off all food purchases at Red Pony or SOL. Monday, November 23, 2009. Either way, her...
solonmain.blogspot.com
Sol Restaurant: September 2009
http://solonmain.blogspot.com/2009_09_01_archive.html
Friday, September 25, 2009. Check Out Our New Fall Menu. Butternut Squash Soup creamy butternut squash soup topped with chipotle honey and canela crema 6. Caesar Salad romaine / croutons / cotija cheese / caesar dressing 6.5. Poached Apple Salad Cider poached apples / arugula / goat cheese / peanuts / lime white balsamic viniagrette 7.5. Tres Colores sliced tomato / Oaxacan cheese / sliced avocado / dressed in balsamic vinaigrette 8. Guacamole fresh tortilla chips / prepared tableside (serves 2) 10.