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End of the Fork | Stories From A Food Freak | Page 2
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End of the Fork. Stories From A Food Freak. Newer posts →. May 8, 2009. I recently read about a few bakeries around the country that have created bacon cupcakes. Intrigued, I decided to team up with a co-worker and order some by mail to see what they’re all about. Does the bacon really complement the cupcake or is this all just a marketing ploy? Points for the maple flavor, though. I’m thinking maple cake with a half vanilla/half chocolate icing and crumbled bacon mixed into the frosting. Stay tuned.
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BACON CUPCAKE-OFF | End of the Fork
https://endofthefork.wordpress.com/2009/05/08/bacon-cupcake-off
End of the Fork. Stories From A Food Freak. Dear Mac and Cheese…. What the ‘F’ is a Bulgogi Dog? May 8, 2009. I recently read about a few bakeries around the country that have created bacon cupcakes. Intrigued, I decided to team up with a co-worker and order some by mail to see what they’re all about. Does the bacon really complement the cupcake or is this all just a marketing ploy? Points for the maple flavor, though. Tee and Cakes Bakery, 1932 14. This entry was posted in Bacon/Swine. You are commentin...
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End of the Fork SABBATICAL | End of the Fork
https://endofthefork.wordpress.com/2010/03/29/end-of-the-fork-sabbatical
End of the Fork. Stories From A Food Freak. Where Oprah, Burgers and My Childhood Come Together. End of the Fork SABBATICAL. March 29, 2010. 8221; on http:/ www.RachaelRay.com. I hope you have enjoyed what was a short lived blog. And, I hope you continue to read about my endeavors on rachaelray.com. In the meantime, for up-to-the-meal info, you may follow me on twitter; http:/ www.twitter.com/onkappysplate. This entry was posted in Uncategorized. Where Oprah, Burgers and My Childhood Come Together. Build...
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One Truck, Two Truck, New Truck, Food Truck | End of the Fork
https://endofthefork.wordpress.com/2009/06/10/one-truck-two-truck-new-truck-food-truck
End of the Fork. Stories From A Food Freak. CURRY FRIED CHICKEN GOODNESS. Creamy Nougat Goodness →. One Truck, Two Truck, New Truck, Food Truck. June 10, 2009. Or is it just cool that the food is coming out of a truck and I never know what block it will be parked at? Has the curiosity hit me so deep that it leaves me chasing these trucks around the city? In fact, I think it should be one of the. Skillet: http:/ skilletstreetfood.com. Torchy’s Tacos: www.torchystacos.com. This entry was posted in NYC.
endofthefork.wordpress.com
CURRY FRIED CHICKEN GOODNESS | End of the Fork
https://endofthefork.wordpress.com/2009/05/29/curry-fried-chicken-goodness
End of the Fork. Stories From A Food Freak. What the ‘F’ is a Bulgogi Dog? One Truck, Two Truck, New Truck, Food Truck →. CURRY FRIED CHICKEN GOODNESS. May 29, 2009. Two friends recently invited me to their Furniture-Warming Party. Not a Housewarming Party, but a Furniture-Warming Party. They figured that they had lived in their apartment for a while already, so it was already warm. Little did I know that, as a guest, it was. Going to be warm. We weren’t done. Last, but certainly not least, Kara and ...
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3 Hours and 20 Minutes- All For A Slice Of Pizza… | End of the Fork
https://endofthefork.wordpress.com/2009/04/17/3-hours-and-20-minutes-all-for-a-slice-of-pizza
End of the Fork. Stories From A Food Freak. Deep ‘FOOD’ Thoughts by Andrew Kaplan. Dear Mac and Cheese… →. 3 Hours and 20 Minutes- All For A Slice Of Pizza…. April 17, 2009. And yes, it really is one of THE BEST slices of pizza ever! Number two set in for me. Dominico DeMarco has been making Neapolitan style pies for over 40 years, and he makes a damn good one. What looks like your traditional hand-tossed pie is in fact wafer thin and topped with three different types of cheese. He makes them pie...Slice...
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Dear Mac and Cheese… | End of the Fork
https://endofthefork.wordpress.com/2009/04/27/dear-mac-and-cheese
End of the Fork. Stories From A Food Freak. 3 Hours and 20 Minutes- All For A Slice Of Pizza…. BACON CUPCAKE-OFF →. Dear Mac and Cheese…. April 27, 2009. I have to be honest and confess that I stopped giving you the time of day, because I got sick of people taking advantage of you. I’m ready to get back in the game as long as people are willing to respect you as one of America’s favorite comfort dishes. It’s not you, it’s me. Oh yea Cheeeeese,. This entry was posted in Uncategorized. What Pisses Me Off?
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About Me | End of the Fork
https://endofthefork.wordpress.com/about
End of the Fork. Stories From A Food Freak. I love food- everything about it. I think about food when I wake up in the morning; I talk about food during the day; I read about food at night; and I have sweet dreams about food when I’m sleeping. Food is my passion. Enjoy reading what I love. For questions or inquiries, email endofthefork@gmail.com. One response to “ About Me. May 18, 2009 at 11:21 pm. Andrew – What a delightful 20 mins I just had! Leave a Reply Cancel reply. Enter your comment here. Create...
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Creamy Nougat Goodness | End of the Fork
https://endofthefork.wordpress.com/2009/06/19/creamy-nougat-goodness
End of the Fork. Stories From A Food Freak. One Truck, Two Truck, New Truck, Food Truck. What Pisses Me Off? A Lingering Turn Signaland a Bad Burrito Wrap →. June 19, 2009. What’s your favorite Mars or Milky Way? Truth be told, the UK version of the Mars bar was produced to be a sweeter version of the American Milky Way, so they are quite similar. Originating in Scotland and served in fried form at A Salt and Battery. This entry was posted in Chocolate. One Truck, Two Truck, New Truck, Food Truck. Get ev...
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What the ‘F’ is a Bulgogi Dog? | End of the Fork
https://endofthefork.wordpress.com/2009/05/20/what-the-f-is-a-bulgogi-dog
End of the Fork. Stories From A Food Freak. CURRY FRIED CHICKEN GOODNESS →. What the ‘F’ is a Bulgogi Dog? May 20, 2009. It’s nice to know that I have a loving family. So loving, in fact, that my brother, who lives in Chicago, sends me blog postings that I’ve missed on New York-based food blogs. The most recent post happened to be. The 2009 Hot Dog Hootenanny! As well as Bruce Kraig, author of the book. Hot Dog: A Global History. They were sampling their Bulgogi Dog, a hot dog with thinly sliced Korean B...
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