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Sustainabowl | Bringing to your bowl healthy and sustainable food.

Bringing to your bowl healthy and sustainable food.

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Bringing to your bowl healthy and sustainable food.
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Sustainabowl | Bringing to your bowl healthy and sustainable food. | sustainabowl.wordpress.com Reviews

https://sustainabowl.wordpress.com

Bringing to your bowl healthy and sustainable food.

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Tomato and Asparagus Fettuccine | Sustainabowl

https://sustainabowl.wordpress.com/2014/09/15/tomato-and-asparagus-fettucine

Bringing to your bowl healthy and sustainable food. Tomato and Asparagus Fettuccine. A very simple dish that can be made after hectic days at work or school, taking less than 20 minutes and using only 5 readily available ingredients: pasta, garlic, asparagus, basil and tinned tomatoes. Other added ingredients such as carrots, onions or peppers are optional of course, but we feel that this dish is best stripped down to it’s simplest form. Tomato and Asparagus Fettucine. 250g fettucine (or any other pasta).

2

Lemon Drizzle Cake | Sustainabowl

https://sustainabowl.wordpress.com/2014/05/28/lemon-drizzle-cake

Bringing to your bowl healthy and sustainable food. Lemons are one of the healthiest citrus fruits, low in calories and containing no cholesterol or saturated fat. They are a fantastic source of vitamin C, containing around 88% of your recommended daily intake, and it also contains anti-oxidants to delay aging and cell damage. Lemon Drizzle Cake (adapted from Mary Berry). 2 lemons, zested and juiced. 170g of self-raising flour. 170g of castor sugar. 170g of softened butter. 110g of icing sugar. Click to ...

3

Salmon and Chickpea Salad | Sustainabowl

https://sustainabowl.wordpress.com/2014/08/29/salmon-and-chickpea-salad

Bringing to your bowl healthy and sustainable food. Salmon and Chickpea Salad. Not only does is this salad extremely simple to make, but it also combines a whole variety of tastes and flavors to create a refreshing dish. This recipe can also serve as a easily made on-the-go lunch; it is light yet filling, the contents can stay fresh for extended periods of time, and it contains nutrients that are essential for a healthy, balanced diet. Salmon and Chickpea Salad (Serves 2). 1 teaspoon dijon mustard. Bring...

4

Pea Pesto Pasta with Prawns | Sustainabowl

https://sustainabowl.wordpress.com/2014/06/30/pea-pesto-pasta-with-prawns

Bringing to your bowl healthy and sustainable food. Pea Pesto Pasta with Prawns. A bright green pesto pasta, adorned with brightly colored red and orange fresh prawns. Not only is this a feast to your eyes, but it is also a feast for your mouth; the distinct taste of the prawns complimenting the smooth pea taste of the pesto, with a little squeeze of lemon juice to give it some finesse. To make the prawns, the shrimp were first washed, then they were beheaded (don’t worry, they were already dead! Make a ...

5

August | 2014 | Sustainabowl

https://sustainabowl.wordpress.com/2014/08

Bringing to your bowl healthy and sustainable food. Salmon and Chickpea Salad. A Collection of Our Favourite Recipes. Tomato and Asparagus Fettuccine. Salmon and Chickpea Salad. Coconut Panna Cotta with a Caramelized Pineapple Sauce. On Salmon and Chickpea Salad. On Salmon and Chickpea Salad. On Chocolate Avocado Mousse with…. On Pea Pesto Pasta with Praw…. On Kyoto Summer 2014. A Collection of Our Favourite Recipes. Tomato and Asparagus Fettuccine. Salmon and Chickpea Salad. On Salmon and Chickpea Salad.

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thejewsianfusion.wordpress.com thejewsianfusion.wordpress.com

Roast chicken | The Jewsian Fusion

https://thejewsianfusion.wordpress.com/2014/09/27/roast-chicken

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. I pulled my chickens out of the fridge about 45 minutes before they needed to go in the oven. You want your chickens to get close to room temperature before you cook them otherwise it increases your cook time. It’s also important that you pat down your chickens so they’re nice and dry, this will allow for the skin to get crispy while it’s cooking. I’m the boss of this chicken.”. 4 Tie the legs to...

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Home | The Jewsian Fusion

https://thejewsianfusion.wordpress.com/home

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. Welcome to The Jewsian Fusion blog. Here you will find the chronicles of my food adventures in the kitchen and out at some of my favorite restaurants. Join me on my culinary adventure in the kitchen with all cuisines with a focus on Asian and Jewish foods! All photos taken with my iPhone 5. Read about how The Jewsian Fusion came together in this post. 2 comments on “ Home. June 10, 2014. You don&...

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The Jewsian Fusion | Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. | Page 2

https://thejewsianfusion.wordpress.com/page/2

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. Apple Walnut Challah Stuffing. This past Wednesday night was the first night of Rosh Hashanah (the Jewish New Year). Typically my husband and I either go to his dad’s or his mom’s house for … Continue reading →. September 27, 2014 · Leave a comment. Fresh Avocado, Corn and Tomato Salad. This salad utilizes Florida avocados, … Continue reading →. September 26, 2014 · Leave a comment. Life is alway...

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Tei Tei Robata – Dallas, TX | The Jewsian Fusion

https://thejewsianfusion.wordpress.com/2014/11/03/tei-tei-robata-dallas-tx

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. Tei Tei Robata – Dallas, TX. When it comes to food and Texas most people think steak, but I think ASIAN FOOD! I don’t get real authentic Asian food in my area so when I travel I like to take advantage of the Asian food that is available and Dallas is full of these little gems! During one of my recent visits to Dallas I dined at Tei Tei Robata Bar. I was too hungry to snap a picture before eating).

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Pork and Scallion Wontons | The Jewsian Fusion

https://thejewsianfusion.wordpress.com/2014/09/29/wonton

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. Pork and Scallion Wontons. I have been missing my mom and her cooking so I wanted a little comfort food. Ironically, when I called my mom this morning, I mentioned I was making this dish and she laughed and told me she was going to make this in a couple of weeks when my husband and I come for a visit. I guess you could say we have a shared food connection. Yields about 40-50 wontons. 1 Add scalli...

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About Me | The Jewsian Fusion

https://thejewsianfusion.wordpress.com/about

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. I grew up eating delicious Vietnamese food all thanks to my wonderful mother! I recently married a man who loves food as much as I do; which is great but at the same time dangerous (we tend to over order/cook, but still manage to finish it all). My husband is Jewish and it’s wonderful getting to learn his culture and eat Jewish food (who doesn’t love a good matzo ball soup, right? Food 4 Your Mood.

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Little Goat Diner – Chicago, IL | The Jewsian Fusion

https://thejewsianfusion.wordpress.com/2014/09/30/little-goat-diner-chicago-il

Asian Girl with a Jewish Husband. Always Hungry. Chronicles of my food adventures in and outside the kitchen. Little Goat Diner – Chicago, IL. I was recently in Chicago, IL and was able to convince a small group to wake up at the crack of dawn to check out the Little Goat Diner. For breakfast. This is one of a few restaurants to open by Top Chef Season 4 winner, Stephanie Izard. We unfortunately weren’t able to get into her first restaurant called Girl and the Goat. Here is a breakdown of our breakfast.

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Sustainability, Sustainably Yours, Black Black Reggae Reggae Music, African Asian Music, Environmental, Environmentalist, Poet, poetry, safe, prosperous, free, sustainable, sound systems, enjoyment, disability, impairment, only housing estates divide us, spiritual, human, humanity, laughter, Sustainably Yours. Subscribe To http:/ sustainablyyours.blogspot.co.uk/. Tuesday, 28 April 2015. I minute poem 'BENEFITS' for Poets against apathy by the Firm of Poets. Hope you enjoy this. Are let loose,. Crushing o...

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Sustainabowl | Bringing to your bowl healthy and sustainable food.

Bringing to your bowl healthy and sustainable food. Bringing to your bowl healthy and sustainable food. A Collection of Our Favourite Recipes. Tomato and Asparagus Fettuccine. Salmon and Chickpea Salad. Coconut Panna Cotta with a Caramelized Pineapple Sauce. Pea Pesto Pasta with Prawns. Chocolate Avocado Mousse with a Peanut Butter Swirl. Mushroom, Spinach and Tomato Calzone. Tomato soup with basil oil. Raspberry and pistachio profiteroles with white chocolate ganache. Tomato and Asparagus Fettuccine.

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