nomnomnibblies.blogspot.com
Nom Nom Nibblies- we live, we laugh, we cry, we eat.: May 2010
http://nomnomnibblies.blogspot.com/2010_05_01_archive.html
Monday, May 31, 2010. Soooo it was chocolatesuze’s birthday/ food blogger meet up on saturday… despite the bad weather, J and L both managed to arrive at the city hotel. Though a bit late hehe. dressed up according to the theme- back to school :D. We finally got to meet the many faces behind the blog that day - some who only just joined the family like ourselves and also some pretty popular food bloggers and of course the birthday girl suze. And that was just a small portion of them! The cake was awesome!
letssitandeat.blogspot.com
Let Us Sit and Eat...and Rate: May 2010
http://letssitandeat.blogspot.com/2010_05_01_archive.html
Let Us Sit and Eat.and Rate. Sunday, May 30, 2010. Girls Night In Great Service. The first year after I realised how much JC like Japanese food, I proposed that we celebrate her birthday at the little Japanese restaurant I had spotted on Market Lane one day after gawking at Flower Drum. This proposal did not get realised until this year, when we finally booked into Shoya. Nama Shii Hotate - excuse lighting. Food - 4 out of 5. There are dishes that you find in normal Japanese restaurants, there are di...
pharama.blogspot.com
My Kopitiam: Long time coming
http://pharama.blogspot.com/2011/03/long-time-coming.html
The best of malaysian desserts. Monday, March 14, 2011. Not sure if anyone still reads my blogs but I'm still alive! The only thing is, I havent really made anything special lately so nothing of note to post up on the internet. Just made some black sesame soup today. however, I consider it a failure because it does not smell like black sesame at all. Dont you just hate it when sometimes you just cant make it perfectly the first time around? Well, I do! What have I been up to you ask? View my complete pro...
pharama.blogspot.com
My Kopitiam: March 2011
http://pharama.blogspot.com/2011_03_01_archive.html
The best of malaysian desserts. Monday, March 14, 2011. Not sure if anyone still reads my blogs but I'm still alive! The only thing is, I havent really made anything special lately so nothing of note to post up on the internet. Just made some black sesame soup today. however, I consider it a failure because it does not smell like black sesame at all. Dont you just hate it when sometimes you just cant make it perfectly the first time around? Well, I do! What have I been up to you ask? View my complete pro...
chilipadiskitchen.blogspot.com
chilipadi's kitchen: September 2012
http://chilipadiskitchen.blogspot.com/2012_09_01_archive.html
Sep 23, 2012. Moelleux au Chocolat. Chocolate fondant. Chocolate molten lava cake. Whatever you want to call it, this is definitely the. Dessert you want when you have a terrible chocolate craving. And this is a very simple recipe. I still remember the days where my moelleux was a complete disaster. It never ever had a gooey centre and always just came out as a simple plain chocolate cake. Not good. At all. So how did I finally succeed in making this beautiful dessert? 100 g unsalted butter. Sep 19, 2012.