blueberryfiles.com
The Blueberry Files: Restaurant Week Dinner at Walter's
http://www.blueberryfiles.com/2013/03/restaurant-week-dinner-at-walters.html
A Portland, Maine Food Blog. Monday, March 18, 2013. Restaurant Week Dinner at Walter's. In Portland moved from a small, cozy storefront on Exchange Street to a more expansive space on Union Street in 2009, where its location at 2 Portland Square makes it feel more like a hotel restaurant. The bar area is nice, with big, modern armchairs, but the rest of the dining room feels a bit sterile. Having never been to Walter's for more than drinks and appetizers, I took advantage of their Restaurant Week. My st...
erincooks.com
On Moving Back to Portland, Maine — Erin Cooks
http://erincooks.com/on-moving-back-to-portland-maine
On Moving Back to Portland, Maine. July 21, 2015. Middot; 13 comments. 183; Print This Post. Almost 10 years to the day after leaving Maine to live in Massachusetts I’ve come home. On June 5th CK and I closed on a condo in Portland. Yes, we’re home owners now! For now I’m content with enjoying amazing things that other people cook for me and discovering unique experiences like BP’s Shuck Shack. Yes, oysters from a food cart. Totally loved that find. In the mornings, enjoying mimosas with an ocean view.
lobstergal.com
» Maine Lobster Gal
http://lobstergal.com/to-visit-list/maine
Skip to main content. Skip to secondary content. One gal's quest to sample every lobster roll in New England …and maybe beyond. If you have recommendations, please comment. I lost my Maine list, so I know I’m missing quite a few. The ones listed are in no particular order. Sue’s Seafood. Kittery, ME. Morse Lobster Shack- Brunswick. Morrison’s – Badger Island. Union Bluff Hotel – York. Billy’s Chowder House – Wells. Miller’s – Spruce Head. Waterman’s – South Thomaston. Castine Variety the breeze castine.
ourmainecourse.com
Inspiration, Move Me Brightly | The Maine Course
https://ourmainecourse.com/2015/11/09/inspiration-move-me-brightly
Adventures, Culinary and Otherwise of a New Life In a Small Town. Inspiration, Move Me Brightly. November 9, 2015. November 10, 2015. Details– demi baguettes wrapped in logo stamped craft paper– the evening started with a gift, an invitation to the diners from us to break bread with their fellow diners, to be part of something special, and ephemeral- a glimmer of magic for one night, for one meal, for two hours to be transported to another time, another place and fed and tended to. I think the food was r...
blueberryfiles.com
The Blueberry Files: 158 Salmon Bagel
http://www.blueberryfiles.com/2011/09/158-salmon-bagel.html
A Portland, Maine Food Blog. Wednesday, September 7, 2011. Salmon bagel at 158 Pickett St. Cafe changed my life. I am obsessed! Subscribe to: Post Comments (Atom). Portland, Maine Food Truck Fleet Updates. Forget robins, the true sign of the return of nice weather in Maine is the food truck. Sure, some business owners tough it out year round, b. Booze, Fish and Coffee. Drink Up and Get Happy. The Maine Culinary Podcast. Happy Hour at the Thirsty Pig. O-Rama: Breakfast on the Go.
ourmainecourse.com
I’M BACK BITCHES. | The Maine Course
https://ourmainecourse.com/2016/08/03/im-back-bitches
Adventures, Culinary and Otherwise of a New Life In a Small Town. I’M BACK BITCHES. August 3, 2016. August 3, 2016. And I have so much to say. So here I am with glorious August spread out before me, a banquet of tomatoes, corn,berries, lobsters, flowers, beans, peppers….and kissed with blue skies, thunder storms, sea breezes, fog and sand. Tomorrow there is a lasagna to make for a gig, beans and potatoes to prep and meat to marinate for Friday morning at my beloved MCHPP soup Kitchen. View https:/ www...
ourmainecourse.com
img_8626-copy | The Maine Course
https://ourmainecourse.com/2016/09/27/expanding-horizons/img_8626-copy
Adventures, Culinary and Otherwise of a New Life In a Small Town. September 27, 2016. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Making And ...
ourmainecourse.com
img_8628-copy | The Maine Course
https://ourmainecourse.com/2016/09/27/expanding-horizons/img_8628-copy
Adventures, Culinary and Otherwise of a New Life In a Small Town. September 27, 2016. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Making And ...
ourmainecourse.com
November | 2015 | The Maine Course
https://ourmainecourse.com/2015/11
Adventures, Culinary and Otherwise of a New Life In a Small Town. November 11, 2015. Http:/ www.pressherald.com/2015/11/11/at-a-pop-up-dinner-in-brunswick-the-devil-is-in-the-details/. Inspiration, Move Me Brightly. November 9, 2015. November 10, 2015. It was success, we totally pulled it off. Radishes washed and ready for their close up. Cippolini onions roasted with sherry vinegar and orange for our vegetarian diner. We banged out a 7 course meal for 2 seatings of 25. We got the early seating out a...
ourmainecourse.com
Image | Format | The Maine Course
https://ourmainecourse.com/type/image
Adventures, Culinary and Otherwise of a New Life In a Small Town. Inspiration, Move Me Brightly. November 9, 2015. November 10, 2015. Details– demi baguettes wrapped in logo stamped craft paper– the evening started with a gift, an invitation to the diners from us to break bread with their fellow diners, to be part of something special, and ephemeral- a glimmer of magic for one night, for one meal, for two hours to be transported to another time, another place and fed and tended to. I think the food was r...
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