madhoosmriti.blogspot.com

Indian Vegetarian Recipes

Wednesday, January 17, 2007. For more indian recipes check out www.madhoosfood.wordpress.com. Posted by RML @ 9:25 AM. Monday, January 08, 2007. Cabbage coconut curry is a south indian recipe made of shredded cabbage and coconut. Shredded Cabbage - 3 cups. Mustard Seeds - 1/4 tsp. Chana dal - 1/4tsp. Grated Fresh Coconut - 1 cup. Green Chilies - 2 medium. Ginger - 1" piece. Turmeric powder - pinch. Curry leaves - 4 to 5. Cooking Oil - 4 tbsp. Goes well with white rice or even chapathis.

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Indian Vegetarian Recipes | madhoosmriti.blogspot.com Reviews

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Wednesday, January 17, 2007. For more indian recipes check out www.madhoosfood.wordpress.com. Posted by RML @ 9:25 AM. Monday, January 08, 2007. Cabbage coconut curry is a south indian recipe made of shredded cabbage and coconut. Shredded Cabbage - 3 cups. Mustard Seeds - 1/4 tsp. Chana dal - 1/4tsp. Grated Fresh Coconut - 1 cup. Green Chilies - 2 medium. Ginger - 1 piece. Turmeric powder - pinch. Curry leaves - 4 to 5. Cooking Oil - 4 tbsp. Goes well with white rice or even chapathis.

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4 cabbage coconut curry

5 cabbage coconut recipe

6 ingredients

7 salt to taste

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Indian Vegetarian Recipes | madhoosmriti.blogspot.com Reviews

https://madhoosmriti.blogspot.com

Wednesday, January 17, 2007. For more indian recipes check out www.madhoosfood.wordpress.com. Posted by RML @ 9:25 AM. Monday, January 08, 2007. Cabbage coconut curry is a south indian recipe made of shredded cabbage and coconut. Shredded Cabbage - 3 cups. Mustard Seeds - 1/4 tsp. Chana dal - 1/4tsp. Grated Fresh Coconut - 1 cup. Green Chilies - 2 medium. Ginger - 1" piece. Turmeric powder - pinch. Curry leaves - 4 to 5. Cooking Oil - 4 tbsp. Goes well with white rice or even chapathis.

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madhoosmriti.blogspot.com

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Indian Vegetarian Recipes: Janthikalu/Murukulu

http://madhoosmriti.blogspot.com/2007/01/janthikalumurukulu.html

Wednesday, January 03, 2007. Rice Flour - 2cups. Red Chilli powder - 2tsps. Ajwain(Vamu) - 1 tsp. Sesame seeds - 1tsp. Oil for deep frying. Mix all the ingredients with warm water and make a dough. Put the dough in muruku maker and press into hot oil in small circular shapes. Just by changing the discs in the maker u can make any shape u like. Fry till golden brown, remove from oil and drain off any excess oil on a paper towel. Store them in air tight container after they are cooled.

2

Indian Vegetarian Recipes: Dosavakai

http://madhoosmriti.blogspot.com/2007/01/dosavakai.html

Sunday, January 07, 2007. Cucumber(Dosakaya) - 1(medium size). Red chilli powder - 3 tsp. Mustard powder - 3 tsp. Cooking oil - 4tsp. Cut the cucumber into small pieces,sprinkle salt on it and keep them aside for 10min. Check the cucumber pieces and remove the water that has drained from cucumber pieces. Heat the oil a little and mix all the ingredients along with oil into the cucumber pieces. It tastes good with rice and stays for a week if stored properly. Posted by RML @ 11:12 PM.

3

Indian Vegetarian Recipes: November 2006

http://madhoosmriti.blogspot.com/2006_11_01_archive.html

Wednesday, November 29, 2006. Gutti Vankaaya Kura or Stuffed Eggplant/Brinjal curry is Andhra special curry.This dish can be made with either the small purple brinjals or the small round green ones.But you need to make sure that the brinjals are absolutlely fresh,shiny and tender(the seeds shouldnt be black) without a dried withered look.This dish tastes good if the brinjals are fresh young and tender. The one i am posting today is made with the small purple ones. 10-12 fresh purple brinjals. Separate th...

4

Indian Vegetarian Recipes: Stuffed Bittergourd(Karela) Fry

http://madhoosmriti.blogspot.com/2006/12/stuffed-bittergourdkarela-fry.html

Sunday, December 31, 2006. Surprisingly this vegetable can be converted in many mouthwatering dishes, which are neither as bitter nor as uninviting as the raw vegetable. Bitter gourd is eaten in many forms in practically every country. Bittergourds (Karela)- 7 medium size. Dry red chillies - 2. Bengal gram dal - 1/2 tsp. Urad dal - 1/2tsp. Mustrad seeds - 1/2 tsp. Curry leaves - 4 to 5. Grated coconut - 1/2cup. Tamarind pulp - 1/2cup. Stuff the fryed bittergourds with the ground paste.

5

Indian Vegetarian Recipes: Masala Garelu

http://madhoosmriti.blogspot.com/2007/01/masala-garelu.html

Monday, January 01, 2007. Masala gaerelu or Ulli garelu are very tasty made with urad dal and onions.This can be served as a snack or at breakfast. Minapappu(Urad dal) - 2 cups. Onion - 1 (large). Ginger - Small piece. Green chillies - 4 -5. Oil for deep frying. Soak the urad dal for 4-5 hours. Grind into a smooth batter adding minimum water required , the batter should ne thick enough. Take a deep frying vessel and add enough oil for deep frying. Drop this into oil and fry till golden brown.

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Science and Technology: December 2006

http://genetics-rml.blogspot.com/2006_12_01_archive.html

Tuesday, December 05, 2006. A new way of counting trees finds more of them than was thought. The clearing of forests for agriculture or logging is progressing at a worrisome rate around the world. But that is not the whole story. A new study shows that, in richer countries at least, many more trees are springing up than are being felled. The National Academy of Sciences. Show that in all the countries that have a GDP per head of $4,600 or more - making them richer than, say, Chile- forests are recovering...

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Glossary of Spices in Indian Languages and English: December 2006

http://spices-rml.blogspot.com/2006_12_01_archive.html

Glossary of Spices in Indian Languages and English. Wednesday, December 20, 2006. Names of Indian Spices in English and Indian languages. Posted by RML @ 2:18 PM. View my complete profile. Names of Indian Spices in English and Indian langu.

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Indian Vegetarian Recipes | ——- from Madhoos kitchen

8212;—- from Madhoos kitchen. Names of Indian Spices. Names of Indian Vegetables. Posted by madhoori in Chutneys. Green Apple chutney is a delicious temporary chutney that can be made with Green apples and some indian spices. Red chilli powder – 3tsp. Oil — 5tsp. Whole red chillies – 2nos. Curry leaves ( few). Cut green apples into tiny pieces.Soak them in lemon juice for 2hrs. To this add salt,redchilli powder,mustard powder and mix well. This pickle stays for a month if refrigerated. 4To this mixture a...

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madhoosmriti.blogspot.com

Indian Vegetarian Recipes

Wednesday, January 17, 2007. For more indian recipes check out www.madhoosfood.wordpress.com. Posted by RML @ 9:25 AM. Monday, January 08, 2007. Cabbage coconut curry is a south indian recipe made of shredded cabbage and coconut. Shredded Cabbage - 3 cups. Mustard Seeds - 1/4 tsp. Chana dal - 1/4tsp. Grated Fresh Coconut - 1 cup. Green Chilies - 2 medium. Ginger - 1" piece. Turmeric powder - pinch. Curry leaves - 4 to 5. Cooking Oil - 4 tbsp. Goes well with white rice or even chapathis.

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