foodfordesign.blogspot.com
food for design: June 2006
http://foodfordesign.blogspot.com/2006_06_01_archive.html
Friday, June 30, 2006. Posted by food for design at 1:00 AM. Monday, June 26, 2006. Food for design wants to be an open non-profit source for design, food and science cross-over. The first aim of this project is to explore and understand the physicochemical properties of materials / ingredients and apply this under-standing when designing. Bernard Lahousse] x [Lieven De Couvreur]. Posted by food for design at 1:53 PM. Food for design.be. So please take a seat and have a bite! Food for design was invited ...
foodfordesign.blogspot.com
food for design: August 2006
http://foodfordesign.blogspot.com/2006_08_01_archive.html
Thursday, August 31, 2006. A bathroom or kitchen decoration with a twist. Ceramic tiles with glass drops designed by Arnout Visser for Droog. [Ph: Glassdrop floor tiles by Erik-Jan Kwakkel and Arnout Visser, 1997]. Posted by food for design at 3:10 PM. 30th anniversary of the Airsole Nike Europe! The "Airlab" laboratory was used to present the history of the airsole, including original shoes and footage from the past. Posted by food for design at 10:15 AM. Tuesday, August 29, 2006. Sunday, August 27, 2006.
beyondthekitchen.wordpress.com
New Farm Added to the Lineup! #fulltablefarm | Beyond the Kitchen Blog
https://beyondthekitchen.wordpress.com/2012/03/26/new-farm-added-to-the-lineup-fulltablefarm
Beyond the Kitchen Blog. 124; Comments RSS. Chef Instructor Culinary Institute Of America Saint Helena, California. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 372 other followers. Playing With Fire and Water. Aerated Chocolate – Simplified. Farm Dinner Updates. Gotta Be Here! Planting my #Garden for #Earthday Today. New Farm Added to the Lineup! A Portion of Our Proceeds… #connollyranch #dirttodine. A Hill of Beans. Homemade Farm Fresh Soda.
thegobblygook.blogspot.com
the gobbly gook: Famous Ray's Margherita Pizza and Cheese Pizza
http://thegobblygook.blogspot.com/2011/02/famous-rays-margherita-pizza-and-cheese.html
A translation of food into random thoughts that is my life. Famous Ray's Margherita Pizza and Cheese Pizza. Famous Ray's Margherita Pizza and Cheese Pizza (RATING: 4). Also growing up, I loved deep dish pizzas. It was more bang for my buck. Why take a thin crust when you can have TWO thin crusts sandwiching meats, veggies and cheeses piled a mile tall? Oh and don’t let me start on stuffed crust! Gluttony at its finest. Oh I love America. The pizza part of my taste buds matured after moving to New York Ci...
thegobblygook.blogspot.com
the gobbly gook: Caraca's Arepas
http://thegobblygook.blogspot.com/2011/02/caracas-arepas.html
A translation of food into random thoughts that is my life. Caraca's Arepas (RATING: 2). I thought I loved arepas, but it turned out to be a case of mistaken identity. It was pupusas that I love, who look like and are cousins to the arepa. Arepas are Columbian and Venezuelan. Pupusas are Salvadorean. Apparently they are similar. I think they are far from it. Subscribe to: Post Comments (Atom). 3 - quite good while it lasted. 2 - needs sriracha. 1 - pile of poopsidoodles. View my complete profile.
thegobblygook.blogspot.com
the gobbly gook: Whataburger Hamburger
http://thegobblygook.blogspot.com/2011/02/whataburger-hamburger.html
A translation of food into random thoughts that is my life. Whataburger Hamburger (RATING: 4). I guess next year it will be just me and the husky voiced guy from the Whataburger commercials. chowing down on the best onion rings in the universe and fancy ketchup in a cup! Subscribe to: Post Comments (Atom). 3 - quite good while it lasted. 2 - needs sriracha. 1 - pile of poopsidoodles. I live with my hungry husband Patrick and our sometimes sweet but mostly vicious kitten, Cornbread. Linguini a la Betsy.
thegobblygook.blogspot.com
the gobbly gook: Holy Zeppole!
http://thegobblygook.blogspot.com/2010/09/holy-zeppole.html
A translation of food into random thoughts that is my life. On drugs. Funny Richard Pryor line. "I don't like cocaine, I just like the way it smells.". I found this incredible site called Fried Doughs From Around the World. October 1, 2010 at 7:50 PM. AWesome.So much dough, Mmmmmm. Subscribe to: Post Comments (Atom). 3 - quite good while it lasted. 2 - needs sriracha. 1 - pile of poopsidoodles. I live with my hungry husband Patrick and our sometimes sweet but mostly vicious kitten, Cornbread.
thegobblygook.blogspot.com
the gobbly gook: Lamb Slider with Chipotle Aioli
http://thegobblygook.blogspot.com/2010/10/lamb-slider-with-chipotle-aioli.html
A translation of food into random thoughts that is my life. Lamb Slider with Chipotle Aioli. Lamb Slider with Chipotle Aioli (RATING: 2). This is a cumin-spiked ground lamb patty with a chipotle aioli on a mini ciabatta roll from the Five and Diamond in Harlem. I checked menupages. Subscribe to: Post Comments (Atom). 3 - quite good while it lasted. 2 - needs sriracha. 1 - pile of poopsidoodles. I like to eat, cook, take pictures of food and look at them later. Living in NYC with a kitchen the size of...
thegobblygook.blogspot.com
the gobbly gook: Peking Duck
http://thegobblygook.blogspot.com/2011/02/peking-duck.html
A translation of food into random thoughts that is my life. Peking Duck (RATING: 3). Subscribe to: Post Comments (Atom). 3 - quite good while it lasted. 2 - needs sriracha. 1 - pile of poopsidoodles. I like to eat, cook, take pictures of food and look at them later. Living in NYC with a kitchen the size of a suburban coat closet, it's a challenge to churn out anything worth eating (and not covered in cat hair! View my complete profile. Chick Fil-A Chicken Sandwich. Linguini a la Betsy.
thegobblygook.blogspot.com
the gobbly gook: Mamoun's Falafel and Shawarma
http://thegobblygook.blogspot.com/2011/02/mamouns-falafel-and-shawarma.html
A translation of food into random thoughts that is my life. Mamoun's Falafel and Shawarma. Mamoun's Falafel and Shawarma (RATING: 4). When I was living in San Diego, Patrick and I used to get doner kebabs at this place called The Kebab Shop in their “East Village”. That was my first introduction to meat inside a flatbread that was not a taco or burrito. Subscribe to: Post Comments (Atom). 3 - quite good while it lasted. 2 - needs sriracha. 1 - pile of poopsidoodles. View my complete profile. A Recipe for...
