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Cook With Chef Duminda - Sri Lankan Chef in Style

Recipes from around the world, meal ideas, cooking advice and cooking video demonstrations by a true Sri lankan Chef. Chef Duminda Abaysiri war dena is one of famous Celebrity icon in Sri lanka. And he’s Cre ative chef as well as great Manager.

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Cook With Chef Duminda - Sri Lankan Chef in Style | chefduminda.lk Reviews

https://chefduminda.lk

Recipes from around the world, meal ideas, cooking advice and cooking video demonstrations by a true Sri lankan Chef. Chef Duminda Abaysiri war dena is one of famous Celebrity icon in Sri lanka. And he’s Cre ative chef as well as great Manager.

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1

Noodles | ChefDuminda.lk | ChefDuminda.lk

http://www.chefduminda.lk/tag/noodles

On Mar 26, 2015. One of famous Dish in Asia.Each county have done changers to this.and in Sri lanka also very famous too.It available in any food outlet in sri lankna.For any occasion with out Fried rice sound want be very good.easy recipe too.and low costed as well. Still i like to Share my recipe with public Ingredients 1 tsp oil 1. Baked whole Fish with Tumeric Sauce. On Nov 30, 2014. On Nov 22, 2014. On Nov 21, 2014. This is very testy rice.and good with spicy curry too.and goo for asian pall...Very ...

2

Muslim | ChefDuminda.lk | ChefDuminda.lk

http://www.chefduminda.lk/tag/muslim

Pan fried fish fillet with white wine sauce and Onion marmalade. On Aug 22, 2015. Potato,pineapple and apple salad is one of easy salad.and it is famous in east west borth.but in here i use bit more spicy to the salad,to give some spicy effect.and same time i have use roasted coconut flakes to the salad too.easy and recommending for Dinner as well for lunch too… Ingredients 200 g Fish. Saute Cuttlefish with kankun and tomato. On Aug 19, 2015. On Mar 26, 2015. Baked whole Fish with Tumeric Sauce. Fresh Fi...

3

Liyatabera | ChefDuminda.lk | ChefDuminda.lk

http://www.chefduminda.lk/tag/liyatabera

Pan fried fish fillet with white wine sauce and Onion marmalade. On Aug 22, 2015. Potato,pineapple and apple salad is one of easy salad.and it is famous in east west borth.but in here i use bit more spicy to the salad,to give some spicy effect.and same time i have use roasted coconut flakes to the salad too.easy and recommending for Dinner as well for lunch too… Ingredients 200 g Fish. On Mar 26, 2015. Baked whole Fish with Tumeric Sauce. On Nov 30, 2014. On Nov 22, 2014. Hot butter cuttle fish is bit of...

4

Jaffna | ChefDuminda.lk | ChefDuminda.lk

http://www.chefduminda.lk/tag/jaffna

Cold Cucumber and Yogurt Soup. On Aug 28, 2015. This is easy soup.in a hot whether this ideal.this is good to have before lunch.This is the basic recipe,still if you want you can add some tomatoes and zucchini also.this is very famous in Europe during the summer. Ingredients 250 g cucumber clean and peel 20 g finely chopped garlic 30 g of chopped onion 1 cup plain yogurt 2 tsp red. Pan fried fish fillet with white wine sauce and Onion marmalade. On Aug 22, 2015. On Jun 21, 2015. On Mar 26, 2015. One of f...

5

Dessetrs | ChefDuminda.lk | ChefDuminda.lk

http://www.chefduminda.lk/tag/dessetrs

On Aug 3, 2016. This is use as a dessert and a high tea.easy ,kids love it.today we are going to give how to do chocolate brownies in easy way. Ingredients 250 g All-purpose flour 50 g Chocolate Powder 200 g Cooking Chocolate 250 g Butter 275 g Sugar 3 eggs 1 teaspoon 3/4 cups vegetable oil 1 cup. On Jul 30, 2016. Chef Duminda’s Coconut pudding. On Jul 25, 2016. On Aug 29, 2015. In Sri lanka you can find lot of Fresh fruit.from all Banana you can find very easily in every door step.This is we use...This ...

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Cook With Chef Duminda | Bitfirms Solutions

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Bitfirms Solutions – Portfolio. Cook With Chef Duminda. Visit: Chefduminda.lk ».

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Fried Eggplant Fritters - Lymol | Lymol

http://www.lymol.com/fried-eggplant-fritters

Posted by Chef Duminda. On Sep 16, 2014 in Recipes. Print with all photos. Print with main photo. Cut the tomatoes, green chilies, onions and put them into a blender with the curry leaves, egg and some water and blend into a smooth batter. Pour the batter into a bowl and season with salt, pepper and Lymol. Then coat the sliced eggplants in the batter. Then coat them in bread crumbs. Deep fry until golden brown. Serve as a side dish or a snack with sauce. September 16, 2014. September 9, 2014. July 9, 2013.

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USAussieChef's Adventures in Flavor: Recipe Archive

http://www.usaussiechef.com/p/recipe-archive.html

US/Aussie chef sharing my passion for real food, ethnic cuisines, clean-eating, cooking from scratch and travel, via my recipe posts and photo essays. Cooking Instruction and Dinner Parties. Ingredient and Equipment Notes. Sauces, Condiments and Dips. Spicy, Smoky Tomato Chutney. Indian Spiced Mango Chutney. Harissa Sauce, a North African Chili Paste. Wild Blueberry Chia Seed Jam. Homemade Lime or Lemon Curd. Caramelized Onion Tart with Goat Cheese and Fresh Thyme. Mediterranean Orzo Pasta Salad. Spanako...

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Green Tomato Gazpacho | USAussieChef's Adventures in Flavor

http://www.usaussiechef.com/2015/07/green-tomato-gazpacho.html

US/Aussie chef sharing my passion for real food, ethnic cuisines, clean-eating, cooking from scratch and travel, via my recipe posts and photo essays. Cooking Instruction and Dinner Parties. Ingredient and Equipment Notes. July 17, 2015. Click here for printable recipe. 2 lbs green tomatoes, cored and quartered. 1 Cucumber, peeled, seeded and chopped. 2-3 cloves garlic, peeled. 1/2 large Vidalia onion, chopped. 1 yellow or orange sweet pepper, seeded and chopped. 1 jalepeno pepper, seeded. In a blender o...

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Pradeep Indika Kariyawasam - Portfolio - Kariyawasam.com

http://www.kariyawasam.com/portfolio

Pradeep Indika Kariyawasam – Portfolio. About Me –. Web Developer, Reader, Blogger, Traveler and. I’m a professional web developer having 10 years of experience with my work and freelance projects. I extensively use the following set of tools and software to deliver the high quality results for my clients:. And I have over 6-years of experience working with The WordPress CMS,. Installing and troubleshooting WordPress on Linux or Microsoft Platform. Designing, Modifying and installing WordPress Templates.

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USAussieChef's Adventures in Flavor: Travel Archive

http://www.usaussiechef.com/p/travel-archive.html

US/Aussie chef sharing my passion for real food, ethnic cuisines, clean-eating, cooking from scratch and travel, via my recipe posts and photo essays. Cooking Instruction and Dinner Parties. Ingredient and Equipment Notes. A Pictorial of the Markets (Marche's) of France. More Food Pics from France: Pastries, Cheese and more. London's Food Culture.a Photo Essay. Iconic Dishes of Bali, Indonesia. Impressions and Reviews of some of Asheville's, NC Top Restaurants. Australia and New Zealand. The Fresh Loaf-N...

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USAussieChef's Adventures in Flavor: About Me

http://www.usaussiechef.com/p/about-me_16.html

US/Aussie chef sharing my passion for real food, ethnic cuisines, clean-eating, cooking from scratch and travel, via my recipe posts and photo essays. Cooking Instruction and Dinner Parties. Ingredient and Equipment Notes. El Torito" my home as a child. My Mum and I on one of the islands of Micronesia, a sub-region of the western Pacific Ocean, comprised of thousands of small islands. Me in Trafalgar Square when we lived in London. ServSafe" Food Protection Manager Certificate. Which is the most widely r...

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Thai Larb Mu-Ground Pork Salad | USAussieChef's Adventures in Flavor

http://www.usaussiechef.com/2014/05/thai-larb-mu-ground-pork-salad.html

US/Aussie chef sharing my passion for real food, ethnic cuisines, clean-eating, cooking from scratch and travel, via my recipe posts and photo essays. Cooking Instruction and Dinner Parties. Ingredient and Equipment Notes. May 29, 2014. Thai Larb Mu-Ground Pork Salad. Once the pork is cooked (strain it first if there's a lot of fat) add it, along with a half a cup of the dressing into a bowl, stir well and let sit for at least 5 mins. While the meat is sitting with the dressing, prepare your other salad ...

lymol.com lymol.com

Kunisso Sambol - Lymol | Lymol

http://www.lymol.com/kunisso-sambol

Posted by Chef Duminda. On Sep 6, 2014 in Recipes. A tasty side dish for rice, string hoppers or even with bread and hoppers. Print with all photos. Print with main photo. 200g Kunisso (small prawns). Heat oil in apan. Sauté the kunisso for a while. Now add curry leaves. Add chili flakes and cook in slow fire. Season with salt and sugar. Now add Lymol and remove from fire. Serve as a side dish. Your email address will not be published. Required fields are marked *. September 16, 2014. September 9, 2014.

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Cook With Chef Duminda - Sri Lankan Chef in Style

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