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BEAU CACAO

Our online shop is currently closed until Spring 2018. If you urgently need chocolate contact us. Crafting from Malaysian cacao, we create exceptionally fine chocolate bars that truly reflect the regional character and terroir of their origin. We select the farmers in Malaysia. Sourcing directly with small-scale cacao growers; ensures full transparency in our product. Our Mission. 2 people. Micro-batching. We take care of our cacao and produce in micro-batches. Show me the process. Grown by Mr Cyril.

http://www.beaucacao.com/

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BEAU CACAO | beaucacao.com Reviews
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Our online shop is currently closed until Spring 2018. If you urgently need chocolate contact us. Crafting from Malaysian cacao, we create exceptionally fine chocolate bars that truly reflect the regional character and terroir of their origin. We select the farmers in Malaysia. Sourcing directly with small-scale cacao growers; ensures full transparency in our product. Our Mission. 2 people. Micro-batching. We take care of our cacao and produce in micro-batches. Show me the process. Grown by Mr Cyril.
<META>
KEYWORDS
1 cart
2 chocolate
3 process
4 mission
5 journal
6 scroll
7 malaysian cacao
8 chocolate is changing
9 crafted in london
10 current selection
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cart,chocolate,process,mission,journal,scroll,malaysian cacao,chocolate is changing,crafted in london,current selection,2 farmers,borneo island,made with,award winning cacao,view serian estate,beautiful cacao,view asajaya estate,what we do,serian estate
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BEAU CACAO | beaucacao.com Reviews

https://beaucacao.com

Our online shop is currently closed until Spring 2018. If you urgently need chocolate contact us. Crafting from Malaysian cacao, we create exceptionally fine chocolate bars that truly reflect the regional character and terroir of their origin. We select the farmers in Malaysia. Sourcing directly with small-scale cacao growers; ensures full transparency in our product. Our Mission. 2 people. Micro-batching. We take care of our cacao and produce in micro-batches. Show me the process. Grown by Mr Cyril.

INTERNAL PAGES

beaucacao.com beaucacao.com
1

Trip to Ranau: First encounter with cacao farmers | Beau Cacao • Artisan du goût

http://www.beaucacao.com/part-1-trip-to-ranau-sabah-first-encounter-with-farmers

Trip to Ranau: First encounter with cacao farmers. 22 May, 2014. 22 June, 2014. Searching for cacao in the unknown, remote areas of Sabah is exciting. It’s exciting as it is daunting. We had concerns for the road conditions. Whenever we asked,. How are the roads from Kota Kinabalu to Ranau and Tenom? The response was a. Here’s a map. We start in. See marker below), drive to the circled places –. It’s Thursday, 15 May. For 2 nights before we met with Malaysian Cocoa Board unit in Ranau . We then met with.

2

What is a Praluline? | Beau Cacao • Artisan du goût

http://www.beaucacao.com/what-is-a-praluline

What is a Praluline? 31 December, 2014. 31 December, 2014. Where should I start? Its exterior is exotic; a unique specimen that draws you in and makes you wonder what the texture would be, how it would dissolve and how sweet it would be. This particular one starring in this clip was from the 20th Anniversary of Salon du Chocolat in Paris. It was delicious freshly baked. A must have if you pass in France, click here to find out where in France. Here’s the unravelling…. Submit a comment Cancel reply.

3

Best Moments of 2014 | Beau Cacao • Artisan du goût

http://www.beaucacao.com/best-moments-of-2014

Best Moments of 2014. 31 December, 2014. 31 December, 2014. Earlier this year we announced Beau Cacao, and followed up with a big fruitful trip to find the best cacao in Malaysia. 2014 has flown by, and we’re really looking forward to launching our bean to bar bar chocolate in 2015. Thank you to our friends and family for continued support. Proudly announced the beginning of. Beau Cacao and vision for our bean to bar chocolate. IF YOU MISSED OUR story…. OUR STORY and CACAO VISION. If you missed our story.

4

Feeling good to talk cocoa with Felicity | Beau Cacao • Artisan du goût

http://www.beaucacao.com/feeling-good-to-talk-cocoa-with-felicity

Feeling good to talk cocoa with Felicity. 21 May, 2014. 22 June, 2014. I am going to generalise our behaviour in Western culture. It’s quite simple; we are reserved in nature, we don’t want to bother others or ask anyone to go out of their way, and if you want to book an appointment, or see someone you have to organise six months in advance (exaggeration to an extent). Would you agree? With this natural mindset. It made our day! Where exactly could we find cacao. Techniques to maintain their crops. Two a...

5

5 Great & Fruitful Days with Malaysian Cocoa Board, Sarawak | Beau Cacao • Artisan du goût

http://www.beaucacao.com/5-great-fruitful-days-with-malaysian-cocoa-board-sarawak

5 Great & Fruitful Days with Malaysian Cocoa Board, Sarawak. 24 June, 2014. This place is beautiful. The people are amazing. And yes, we’ve found cacao! We’ve found people and farmers we want to collaborate with, and overall it’s been a very successful trip to Borneo. Before we tell our story in Sarawak, we would to say a special thanks to the Malaysian Cocoa Board: Dr. Lee. And Mr. Naeimi. For making our 5 days together a memorable experience. Day 1, monday. 50km later, we arrived at. Day 2, tuesday.

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BEAU CACAO

Our online shop is currently closed until Spring 2018. If you urgently need chocolate contact us. Crafting from Malaysian cacao, we create exceptionally fine chocolate bars that truly reflect the regional character and terroir of their origin. We select the farmers in Malaysia. Sourcing directly with small-scale cacao growers; ensures full transparency in our product. Our Mission. 2 people. Micro-batching. We take care of our cacao and produce in micro-batches. Show me the process. Grown by Mr Cyril.

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